Garlic Granules
R11,00 – R99,00Price range: R11,00 through R99,00
Mellow, sweet garlic flavor. Used in dry rubs, tandoori, vegetable dishes.
| Weight | N/A |
|---|---|
| Size |
100gm ,1kg ,250gm ,500gm |
Description
Garlic granules have a concentrated, pungent flavour that’s more mellow and slightly sweet compared to fresh garlic, with earthy undertones and less of the sharp bite that raw garlic possesses. In Indian cuisine, garlic granules are commonly used in spice blends, marinades, and dry rubs for meats and vegetables, providing consistent garlic flavour without the moisture that fresh garlic would add. When sprinkled on garlic naan, the granules create aromatic pockets of intense garlic flavour that complement the bread’s soft, pillowy texture and buttery richness. The granules also add a pleasant textural contrast to the smooth naan surface, creating small bursts of concentrated garlic taste with each bite.
INGREDIENTS: Dehydrated Garlic Granules.
ALLERGENS: NONE. Packed in a facility where Wheat, Soya, Celery, Sesame Seeds, Mustard and Nuts are packed. Due to the nature of pure spices used in our blends, flavour intensities and heat levels can vary. Taste test before use.
